Category StoriesPosted on 18 March 20208 April 2020Dining with Errico Recanati, a multi-prize winner chef They call him a “warrior of skewer and embers”, a determined defender of raw materials and a solid rock of the culinary tradition of Italy and of Marche. It is precisely because of his love …
Category StoriesPosted on 18 March 20208 April 2020Marche, “a galaxy” to be discovered Water is a magic purifying element, mostly according to BRUNO BARBIERI, a multi starred chef and a judge at the “Master…